You can put some in a thermos to keep it hot and warm not only the body but the spirit too!
2 Cinnamon sticks
1 teaspoon allspice
1/2 cup packed brown sugar
1 teaspoon whole cloves
2 quarts apple cider
1 orange, sliced
Place cinnamon sticks, cloves, and allspice in a double thickness cheesecloth; bring up corners and tie with a string from a bag.
Place cider and brown sugar in a slow cooker, and stir until sugar dissolves. Add spice bag. Place orange slices on top. Cover and cook on low for 3 hours. Remove spice bag when ready to serve.
YUMMY!
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